It's time to bake the world a better place with BiaSol Whole Fibre Grains. Our newest grains edition is the most sustainable baking ingredient around!
Whole Fibre Grains has a subtle malt, slightly sweet taste and is perfect for adding texture and nutrition to your home baking.
We've tried and tested the grains and it works great in:
- Soda Bread
- Sourdoughs
- Muffins
- Overnight Oats
- Banana Bread
Whole Fibre Grains is made from 100% brewers’ spent grain. By repurposing leftover grain from tasty craft beers, we are contributing to a circular economy and a zero-waste future.
Whole Fibre Grains 200g
Our packaging consists of an outer box and an inner bag making sure your grains get to you safely.
The outer box is made from FSC supplied materials and is recyclable.
The inner bag is made with NatureFlex (cellulose derived from wood pulp, sourced from responsibly-managed forests) and is TUV certified for home & Industrial compostability.